ACID LACTIC Meaning and
Definition
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Lactic acid is a chemical compound commonly found in the muscles, blood, and various other body tissues. It is a type of organic acid produced by the breakdown of glucose in a process called glycolysis. Lactic acid is classified as an alpha-hydroxy acid due to the presence of a hydroxyl group on the alpha-carbon atom.
In the human body, lactic acid is a byproduct of anaerobic metabolism, which occurs when there is an insufficient oxygen supply to the muscles during intense physical activities. As a result, lactic acid is produced to help generate energy in the absence of oxygen. This accumulation of lactic acid in the muscles can induce a burning sensation, muscle fatigue, and even cramping.
Lactic acid also plays a crucial role in the field of medicine and various industrial applications. It is utilized in processes such as food preservation, fermentation, cosmetics, and the production of biodegradable plastics. Additionally, lactic acid has antimicrobial properties and is commonly used as an ingredient in cleaning and disinfecting products.
Overall, lactic acid is a significant compound that serves various functions in the human body and holds important applications outside of biology and medicine.
Etymology of ACID LACTIC
The word "lactic" comes from the Latin term "lac" meaning "milk". "Acid" comes from the Latin word "acidus" which means "sour" or "sharp". When combined, "acid lactic" refers to the sour taste found in milk-based products.
Similar spelling words for ACID LACTIC
