How Do You Spell BUTYRIN?

Pronunciation: [bjˈuːtɪɹˌɪn] (IPA)

The word "butyrin" is a chemical compound that is spelled phonetically as /ˈbjuːtɪrɪn/ in the International Phonetic Alphabet (IPA). The first syllable "bu" is pronounced as "byoo", the second syllable "tyr" is pronounced as "tir", and the final syllable "in" is pronounced as "in". The IPA transcription helps to show how the word is pronounced and helps to differentiate it from similar-sounding words. Butyrin is commonly found in animal fat, and it is also used in the manufacturing of perfumes and soaps.

Meaning and Definition
Common Misspellings
Etymology
Similar spelling words
Plural
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BUTYRIN Meaning and Definition

  1. Butyrin is a substance that predominantly consists of three molecules of butyric acid esterified with one molecule of glycerol. It belongs to the category of triglycerides or triacylglycerols, which are a type of lipid commonly found in animal fats and vegetable oils. Butyrin is primarily derived from butyric acid, which is a short-chain fatty acid known for its distinctive rancid butter-like odor.

    The chemical structure of butyrin comprises butyric acid molecules chemically joined to a glycerol backbone. This esterification process forms a stable triglyceride compound. Butyric acid, member of the saturated fatty acids family, imparts specific properties to butyrin. It is a colorless liquid with a pungent odor and an oily consistency. Butyrin has a wide range of applications in various industries. In the food industry, it is used as a flavoring agent due to its distinctive odor that closely resembles butter. It is also used in the production of perfumes, cosmetics, and various household products, providing aroma and enhancing their qualities. Furthermore, butyrin has been studied in the field of medicine for its potential therapeutic effects, such as anti-inflammatory and anticancer properties.

    In summary, butyrin is a triglyceride compound consisting of three molecules of butyric acid esterified with one molecule of glycerol. It is mainly known for its odor, reminiscent of rancid butter, and is utilized for its flavoring and aromatic qualities in various industries.

  2. Glyceryl butyrate.

    A practical medical dictionary. By Stedman, Thomas Lathrop. Published 1920.

Common Misspellings for BUTYRIN

  • vutyrin
  • nutyrin
  • hutyrin
  • gutyrin
  • bytyrin
  • bhtyrin
  • bjtyrin
  • bityrin
  • b8tyrin
  • b7tyrin
  • buryrin
  • bufyrin
  • bugyrin
  • buyyrin
  • bu6yrin
  • bu5yrin
  • buttrin
  • butgrin
  • buthrin

Etymology of BUTYRIN

The word "butyrin" is derived from the French word "beurre", meaning butter. It is further formed by adding the chemical suffix "-in", which is commonly used to denote chemical compounds.

Similar spelling words for BUTYRIN

Plural form of BUTYRIN is BUTYRINS

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Correct spelling for butyrin
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